Vegan Fudge

Body Type: works out, but loves chocolate. 🤭

Cutting down on sugar was extremely tough for me during my weight loss journey, given my love for dessert. I was always one to indulge in ice cream, chocolates, & cakes growing up; however, throughout my journey, I made it a habit to cut down my dairy intake and substitute refined sugars for more organic sweeteners.

This is just a sweet reminder that balance is 🔑 & even natural sweeteners & plant based replacements are just as satisfying!

For the holiday’s this year, I whipped up a quick, easy, and OH so delicious, vegan fudge, simply using only 5 ingredients!

👩🏻‍🍳 Almond Butter

👩🏻‍🍳 Condensed Coconut Milk

👩🏻‍🍳 Vegan Dark Chocolate

👩🏻‍🍳 Hazelnuts

👩🏻‍🍳 Sea Salt

This recipe was inspired by @rainbowplantlife ☺️

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